Roasted Chicken & Vegetables Primavera Recipe

Name: Roasted Chicken & Vegetables Primavera Recipe
Ingredients: 1 vegetarian vegetable or chicken boullion cube, crumbled; 3 tbsp olive oil; 4 medium red bell peppers, cut into bite-size pieces; 3 medium, yellow squash; 3 cloves, garlic; 1 ½ lb boneless, skinless chicken breasts; 12 oz whole grain penne pasta, cooked and drained (reserve 1/2 cup cooking water)

slimfast.com

Roast chicken, peppers, squash, and onions create this savory vegetable-rich dish. Serve over penne for a healthy balanced meal.

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Ingredients

1 vegetarian vegetable or chicken boullion cube, crumbled
3 tbsp olive oil
4 medium red bell peppers, cut into bite-size pieces
3 medium, yellow squash
3 cloves, garlic
1 ½ lb boneless, skinless chicken breasts
12 oz whole grain penne pasta, cooked and drained (reserve 1/2 cup cooking water)