Philly Cheesesteak Recipe
If you can't make it to the City of Brotherly Love to get an authentic Philly Cheesesteak, this homemade version will satisfy your cravings.
Ingredients
- 4 tablespoons unsalted butter
- 2 teaspoons garlic powder
- 4 (8-inch) hoagie rolls
- 2 tablespoons neutral oil, such as canola
- 2 pounds rib-eye steak, thinly shaved
- 1½ teaspoons kosher salt
- 1/2 teaspoon freshly ground black pepper
- 12 slices white American or provolone cheese (alternatively, 2 cups cheese whiz)
- 1 cup griddled sliced onions (optional)
- 1 cup sautéed bell peppers (optional)
- 1 cup griddled button mushrooms (optional)
- 1/2 cup chopped cherry peppers (optional)
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