Chewy Chocolate Espresso Cookies-Chocolatey with Deep Coffee Flavor
Chewy, super-chocolatey and with deep espresso flavor. No mixer needed, all you need is a bowl and a fork!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bakersbrigade.com.
Ingredients
- 12 tablespoons unsalted butter (melted and slightly cooled)
- 1/2 cup cocoa powder (I prefer Nestle)
- 1 cup sugar
- 2 tablespoons unsulphered molasses (I like Brer Rabbit Mild Flavor)
- 1 egg
- 1 teaspoon vanilla extract
- 1 packets Starbucks Via (or 1-2 teaspoons espresso powder)
- 1 1/2 cups all-purpose flour
- 1 1/2 teaspoons baking soda
- 1/2 teaspoons salt
- 1/2 cup sugar (for rolling)
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