Chocolate Espresso Cookies Recipe | SideChef
These soft and chewy chocolate espresso cookies are such a fun and wonderful treat! They are simple to make with no special equipment too.
Keywords
- Low-Fat
- Peanut-Free
- Tree Nut-Free
- Fish-Free
- Baked Goods
- Oven
- Fridge
- Beginner
- Low Salt
- Nut-Free
- Soy-Free
- Tomato-Free
- Pescatarian
- Comfort Food
- Date Night
- Shellfish-Free
- Cookies
- Vegetarian
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sidechef.com.
Ingredients
- 1 1/2 cup All-Purpose Flour
- 1 1/2 teaspoon Baking Soda
- 1/2 teaspoon Ground Cinnamon
- 1 pinch Salt
- 3/4 cup Unsalted Butter
- 1 cup Dark Brown Sugar
- 1/2 cup Unsweetened Cocoa Powder
- 2 tablespoons Molasses
- 1 1/2 teaspoon Espresso Powder
- 1 Egg
- 1/2 teaspoon Pure Vanilla Extract
- 1/2 cup Granulated Sugar
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