Fried Chicken Thighs Recipe

Fried Chicken Thighs Recipe

www.tasteofhome.com

This fried chicken thighs recipe makes tender, juicy, crispy chicken. A buttermilk soak and a perfectly seasoned flour dredge are key.

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Ingredients

  • 3 cups buttermilk
  • 3 teaspoons salt, divided
  • 2 teaspoons pepper
  • 1-1/2 teaspoons cayenne pepper, divided
  • 4 pounds bone-in, skin on chicken thighs
  • 2 cups all-purpose flour
  • 1 teaspoon onion powder
  • 1 teaspoon garlic powder
  • Oil for deep-fat frying

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