Edamame Hummus - Ilean Almaguer

Edamame Hummus - Ilean Almaguer

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Support and Feed takes action for a global shift to an equitable, plant-based food system to combat food insecurity and the climate crisis.

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Ingredients

  • 2 cups shelled edamame
  • ¾ cup chickpeas, drained and rinsed
  • 1 clove garlic or garlic powder
  • ½ cup fresh basil, plus more for garnish
  • ¼ cup lemon juice
  • ½ teaspoon sea salt
  • freshly cracked pepper
  • ⅓ cup extra virgin olive oil

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