Recipes – The Tailgate Tour

Ingredients

• 2 tabiespoons vegetable oil
• 2 medium onions, chopped
• 5 cloves garlic, minced
• 2 pounds ground beef chuck
• 4 tablespoons chili powder
• 1 tablespoon sweet paprika
• 1 teaspoon ground cumin
• 1/2 teaspoon allspice
• 1/4 teaspoon cinnamon
• 1/4 teaspoon ground cloves
• 1/4 teaspoon ground coriander
• Salt & fresh ground black pepper
• 1 bay leaf
• 1 tablespoon red wine vinegar
• 1 tablespoon molasses
• 1 cup tomato sauce
• 1 1/2 cups water