Orange Plum Sauce – Kosher Recipes | OU Kosher Certification – OU Kosher Certification
Submitted by Karen Warten, Long Grove, IL. I always double the sauce recipe because I like to serve the dish with extra sauce.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at oukosher.org.
Ingredients
- ½ cup plum jam
- ½ teaspoon grated fresh orange peel
- 1 pressed garlic clove
- 2 Tablespoons teriyaki sauce
- 2 Tablespoons orange juice
- 1 teaspoon cornstarch
- 1 fresh plum
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