Crab Cakes with Dipping Sauce | Savory
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Ingredients
- 1 (12 oz) can fresh crabmeat
- 2 tsp Tabasco sauce
- 4 tbsp mayonnaise
- 1 tsp paprika
- 9 tbsp bread crumbs
- 1 lemon
- 1 1/2 tbsp flat-leaf parsley
- 1 egg
- 2 tbsp butter
- 1 1/2 cup aioli
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