strawberry shortcake with hand whipped cream - Tiny Red Kitchen
Tender buttermilk biscuits topped with juicy in season strawberries and hand whipped cream make for summer dessert perfection!
Ingredients
- Your favorite buttermilk biscuits (or try these)
- 2 cups strawberries (sliced)
- 1/4 cup coarse sugar (more or less to taste)
- 1 tablespoon Grand Marnier
- 1 cup heavy cream (chilled)
- 2 tablespoons powdered sugar
- 1/4 teaspoon vanilla extract
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