Curried Shrimp and Broccoli Recipe - Pillsbury.com

Ingredients

• 1 cup uncooked instant rice
• 1 cup water
• 1 teaspoon oil
• 2 garlic cloves, minced
• 4 cups fresh small broccoli florets
• 1/2 cup ready-to-serve fat-free chicken broth with 1/3 less sodium
• 3 teaspoons curry powder
• 1 cup evaporated skim milk
• 1 tablespoon cornstarch
• 1/2 teaspoon salt
• 4 teaspoons lime juice
• 3/4 lb. fresh or frozen shelled deveined cooked medium shrimp, thawed
• 1/4 cup shredded coconut, if desired