Classic Pineapple Upside-Down Cake recipe for managing PCOS and pregnancy on Fertility Chef
This sweet-and-gooey retro cake boasts a golden-brown top and a moist crumb thanks to ready-sliced pineapple rings and a butter-rich batter.
Ingredients
- 1 can pineapple rings in pineapple juice
- 12 tbsp. unsalted butter
- 1/2 c. light brown sugar
- 1/2 c. dark brown sugar
- 1/3 c. chopped pecans
- 1 1/2 c. all-purpose flour
- 1 tsp. baking powder
- 1/2 tsp. salt
- 4 large eggs
- 2 large egg yolks
- 1 1/2 tsp. vanilla extract
- 1 1/2 c. granulated sugar
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