Flaky Pastry Twists with Blackberry Jam and Goat Cheese - cookrisp
Flaky pastry twists filled with blackberry jam and creamy goat cheese, finished with lemon-thyme sugar for a special treat.
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Ingredients
- 2 sheets puff pastry
- 2 cups blackberries
- ½ cup water
- 1 tablespoon lemon juice
- ¾ cup sugar
- 8 ounces goat cheese
- 2 lemons, zested
- 4 teaspoons raw sugar
- 2 teaspoons fresh thyme, minced
- 1 egg
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