Turtle Soup Recipe: How to Make It
This hearty soup has a real "snappy" flavor from the cayenne pepper and lemon juice. It's a treat and good use of turtle meat. With a salad and fresh bread, a steaming bowlful makes a nice meal....
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- turtle soup recipe
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tasteofhome.com.
Ingredients
- 1-1/3 pounds turtle meat
- 4-1/2 cups water
- 2 medium onions
- 1 bay leaf
- 1/4 teaspoon cayenne pepper
- 1-1/4 teaspoons salt
- 5 tablespoons butter, cubed
- 1/3 cup all-purpose flour
- 3 tablespoons tomato puree
- 3 tablespoons Worcestershire sauce
- 1/3 cup chicken broth
- 2 hard-boiled large eggs, chopped
- 1/4 cup lemon juice
- Chopped fresh parsley, optional
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