Foryoueats: Homemade Tomato Sauce

Name: Foryoueats: Homemade Tomato Sauce
Total time: 45 min
Ingredients: 2 tablespoons extra virgin olive oil; 1/2 medium onion, finely chopped; 1 small carrot or 1/2 large carrot, finely chopped; 1 small rib celery, including the green tops, finely chopped; 2 tablespoons chopped fresh parsley; 1 clove garlic, minced; 1/2 teaspoon dried basil or 2 tablespoons chopped fresh basil; 1 (28 ounce) can whole tomatoes, including the juice, or 1 3/4 pound fresh tomatoes, peeled, seeded, and chopped; 1 teaspoon tomato paste; Kosher salt and freshly ground black pepper to taste

foryoueats.com

This homemade tomato sauce is made with extra virgin olive oil, onion, carrot, celery, parsley, garlic, basil, whole tomatoes, and tomato paste. It is seasoned

View Original

Share this recipe:

Ingredients

2 tablespoons extra virgin olive oil
1/2 medium onion, finely chopped
1 small carrot or 1/2 large carrot, finely chopped
1 small rib celery, including the green tops, finely chopped
2 tablespoons chopped fresh parsley
1 clove garlic, minced
1/2 teaspoon dried basil or 2 tablespoons chopped fresh basil
1 (28 ounce) can whole tomatoes, including the juice, or 1 3/4 pound fresh tomatoes, peeled, seeded, and chopped
1 teaspoon tomato paste
Kosher salt and freshly ground black pepper to taste