Make them Asian
Discover a flavorful Asian greens recipe with sesame oil, ginger, and tamari. Perfect for adding freshness to your meal!
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Cooking tools:
- Skillet
- Stove
- Spatula
Ingredients
- 4 tablespoons sesame oil
- 5 teaspoons ginger, minced
- 2 cloves garlic
- 2 tablespoons tamari
- 4 teaspoons brown rice vinegar
- 2 pounds Asian greens, such as bok choy, mizuma, or watercress
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