Plin, blue cheese and onion | Antonio Ziantoni | Chef Recipes | Reporter Gourmet S.r.l.
Plin, blue cheese and onion | Antonio Ziantoni
Keywords
- Plin
- |
- Blue
- Onion
- Cheese
- Antonio
- Ziantoni
- Blue cheese and onion | Antonio Ziantoni
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Cooking tools:
- Stand mixer
- Juicer
- Fine-mesh sieve
- Rolling pin
- Pastry wheel
- Kitchen scale
- Measuring cup
- Plastic wrap
- Refrigerator
- Stove
- Pot
- Saucepan
- Whisk
- Mixing bowl
- Chef's knife
- Cutting board
- Colander
- Serving platter
Ingredients
- 200 g all-purpose flour
- 50 g semolina flour
- 4 eggs: 2 whole eggs and 2 yolks
- 200 g fresh bleu cheese
- 50 g fresh cream
- 500 g onions
- 50 g honey
- 80 g cloves
- 500 ml water
- 5 g agar agar gelatin
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