Plin, blue cheese and onion | Antonio Ziantoni | Chef Recipes | Reporter Gourmet S.r.l.

Plin, blue cheese and onion | Antonio Ziantoni | Chef Recipes | Reporter Gourmet S.r.l.

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Plin, blue cheese and onion | Antonio Ziantoni

Keywords

  • Plin
  • |
  • Blue
  • Onion
  • Cheese
  • Antonio
  • Ziantoni
  • Blue cheese and onion | Antonio Ziantoni
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Cooking tools:

  • Stand mixer
  • Juicer
  • Fine-mesh sieve
  • Pastry wheel
  • Rolling pin
  • Kitchen scale
  • Pot
  • Saucepan
  • Stove
  • Whisk
  • Chef's knife
  • Cutting board
  • Colander
  • Plastic wrap
  • Refrigerator
  • Serving platter

Ingredients

  • 200 g all-purpose flour
  • 50 g semolina flour
  • 4 eggs: 2 whole eggs and 2 yolks
  • 200 g fresh bleu cheese
  • 50 g fresh cream
  • 500 g onions
  • 50 g honey
  • 80 g cloves
  • 500 ml water
  • 5 g agar agar gelatin

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