Sweet Cherry Frittata | Egg Recipes - British Lion Eggs
Sweet cherry frittata | A delightful dessert using British Lion Eggs. Serves 4, ready in 30 mins. Enjoy the perfect end to your meal.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.egginfo.co.uk.
Ingredients
- 400g cherries in kirsch syrup
- 4 large British Lion eggs, separated
- 55g caster sugar
- 150g mascarpone
- 30g unsalted butter
- 85g good quality dark chocolate, chopped
- vanilla ice cream, to serve
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