Baingan Bharta Recipe, How To Make Baingan Ka Bharta
Baingan Ka Bharta is nice blend of mashed roasted eggplant on fire along with chopped onions, tomatoes, coriander leaves, chillies and spices - MagicTadka.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at magictadka.com.
Cooking tools:
- Potato masher
- Stove
- Cutting board
- Chef's knife
- Skillet
- Tongs
- Measuring spoon
- Spoon
- Plate
Ingredients
- 500 gms Baingan (Eggplant/ Brinjal)
- 2 Medium Size Onions
- 1 Large Tomato
- 2 Green Chillies
- 4-5 Tablespoons Or Few Strands Coriander Leaves
- 1/2 Teaspoon Cumin Seeds
- 1/4 To 1/2 Teaspoon Turmeric Powder
- 1/2 To 1 Teaspoon Coriander Powder
- 1/2 Teaspoon Red Chilly Powder
- As Per Taste Salt
- As Per Requirement Oil
- 1 Tablespoon Mustard Oil
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