Baingan Bharta Recipe
Baingan Bharta is a flavorful and smoky dish made with roasted eggplant mashed and cooked with tomatoes and aromatic spices. This version of the recipe is
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at harekrishnarecipes.com.
Ingredients
- 1 large eggplant
- 2 tablespoons oil, divided
- 1 teaspoon cumin seeds
- 1 tablespoon ginger-green chili paste
- 2 medium roma tomatoes, chopped
- 1 teaspoon asafoetida (hing)
- 2 teaspoons coriander powder
- 1/2 teaspoon Kashmiri red chili powder or 1/4 teaspoon cayenne
- 3/4 teaspoon salt (adjust to taste)
- 1/4 teaspoon turmeric
- 2-3 tablespoons chopped cilantro leaves for garnishing
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