Karen's Amazing Apple Galette

Name: Karen's Amazing Apple Galette
Total time: 65 min
Ingredients: 1 recipe Karen's Flaky Pie Dough; 4 medium apples (4 cups total sliced; I used 2 types of firm sweet- tart varieties ); 2 teaspoons fresh lemon juice; 1/2 cup pure cane sugar (I use organic); 1/2 teaspoon pumpkin pie spice (or cinnamon); 2 pinches sea salt; 2 tablespoons unsalted butter (cold, cut into small bits ); 1/2 large egg yolk; 1 1/2 teaspoon sanding sugar ((coarse sugar)); 1 recipe Karen’s Quick & Easy Maple Caramel Sauce for Desserts

azestforlife.com

Crispy flaky crust topped with sliced apples (Pink Pearls and Autumn Crisps) makes Karen's Amazing Apple Galette a perfect Thanksgiving treat. Easy to make, not too sweet—delicious!

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Paring knife
Chef's knife
Cutting board
Mixing bowl
Parchment paper
Rolling pin
Baking sheet
Whisk
Pastry brush
Oven
Refrigerator
Measuring cup
Measuring spoon
Spoon
Plate

Ingredients

1 recipe Karen's Flaky Pie Dough
4 medium apples (4 cups total sliced; I used 2 types of firm sweet- tart varieties )
2 teaspoons fresh lemon juice
1/2 cup pure cane sugar (I use organic)
1/2 teaspoon pumpkin pie spice (or cinnamon)
2 pinches sea salt
2 tablespoons unsalted butter (cold, cut into small bits )
1/2 large egg yolk
1 1/2 teaspoon sanding sugar ((coarse sugar))
1 recipe Karen’s Quick & Easy Maple Caramel Sauce for Desserts