Winter recipes: how to make a super hot chocolate with dark chocolate, chili and rum
Experience a spicy twist this winter with our hot chocolate made from dark chocolate, chili, and rum. Perfect for after-dinner or Christmas.Drink cold too! ๐ซ๐ฅ๐ #HotChocolate #WinterWarmers
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Cooking tools:
- Saucepan
- Stove
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Grater
- Whisk
- Wooden spoon
- Glass
- Mug
- Spoon
- Fork
- Juicer
- Espresso machine
- Kitchen scale
Ingredients
- 2 liters of milk
- 200 grams of extra dark chocolate
- 1 cup of espresso
- 1 organic, untreated orange
- 5 grams of chili powder
- 24 cl of dark rum
- 5 grams of nutmeg
- 5 grams of cinnamon
- 8 cl of triple sec or Cointreau
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