Caramelised Biscuit Spread Ice-Cream | Community Recipes | Nigella's Recipes | Nigella Lawson
Indulge in a creamy, caramelized biscuit spread ice-cream using ricotta and double cream—perfect for dessert lovers! 🍦✨
Keywords
- Comfort
- Indulgent
- Partytime
- Solitary Treats
- Ice Cream
Ingredients
- 2 large eggs
- 2 tablespoons caster sugar
- 250 millilitres double cream
- 125 grams ricotta cheese
- 2 tablespoons lotus caramelised biscuit spread
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