Bacon Polenta Recipe - Tablespoon.com

Ingredients

• 8 ounces bacon, crispy and crumbled
• 2 cups coarse polenta
• 3 cups milk
• 3 cups water
• 2 tablespoons bacon grease (from bacon)
• 1 teaspoon salt
• 1 teaspoon pepper
• 1/2 cup parmesan cheese (opt.)
• 1 tablespoon butter (for buttering dish)
• 2 tablespoons olive oil (for frying polenta squares)