Pitta Bread - A Cup Full of Sprinkles
1. Activate the yeast In a mixing bowl, dissolve the yeast with 1 teaspoon of sugar in 4 tablespoons of lukewarm water and leave it to stand until foamy.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at acupfullofsprinkles.com.
Ingredients
- 1×7 grams sachet of dried yeast
- 1 teaspoon caster sugar
- 4 tablespoons water, lukewarm
- 500 grams plain flour, plus extra for dusting
- 2 teaspoons salt
- 1 tablespoon olive oil
- 300 millilitres water, lukewarm
More Like This
Homemade Pita Bread
onemileranch.ca
Yeast Flatbread - A Cup Full of Sprinkles
acupfullofsprinkles.com
Homemade Pita Bread | Recipe Cart | Recipe Cart
getrecipecart.com
Homemade Pitta Bread Recipe | Food Network UK
foodnetwork.co.uk
Quick USA Pitta - LEXIE COOKS
lexiecooks.com
Pita Bread | Recipe Cart | Recipe Cart
getrecipecart.com
Homemade Pita Bread Recipe | Recipe Cart | Recipe Cart
getrecipecart.com
Pita recipe | Epicurious.com | Recipe Cart | Recipe Cart
getrecipecart.com