Karens Recipes.com

Karens Recipes.com

karensrecipes.com

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Cooking tools:

  • Rolling pin
  • Potato masher
  • Oven
  • Stove
  • Mixing bowl
  • Measuring cup
  • Measuring spoon
  • Chef's knife
  • Cutting board
  • Saucepan
  • Baking pan
  • Baking sheet
  • Serving platter
  • Aluminum foil
  • Plastic wrap
  • Toothpick
  • Spoon

Ingredients

  • 2 (1/4 oz.) pkgs. active dry yeast
  • 1/2 cup warm water
  • 1 tsp. sugar
  • 5 1/2 cups flour
  • 1 cup mashed sweet potatoes
  • 1 egg, slightly beaten
  • 1 cup buttermilk
  • 1/2 cup sugar
  • 1/4 cup butter, melted
  • 2 T. grated orange rind
  • 1 1/2 tsp. salt
  • 1 tsp. baking soda
  • 3/4 melted butter
  • 2 cups firmly packed light brown sugar
  • 1 cup chopped and toasted pecans
  • 2 T. ground cinnamon
  • 1 cup firmly packed light brown sugar
  • 1/3 cup light corn syrup
  • 1/4 cup butter
  • 1/2 cup whipping cream
  • 1 tsp. vanilla

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