Spaghetti and Meatballs

Name: Spaghetti and Meatballs
Total time: 30 min
Ingredients: 16 oz. spaghetti (use wheat/gluten-free if needed); 1 lb. lean ground beef, or use ground chicken, turkey, or vegetarian meatballs; 1 egg (lightly beaten); 1/2 cup bread crumbs (store-bought or homemade, use wheat/gluten-free, if needed); 1/4 tsp. garlic powder; 1 Tbsp. extra virgin olive oil; 26 oz. red pasta sauce (see Note below for homemade directions, store-bought or homemade); 1/4 cup grated Parmesan cheese (for serving)

www.thescramble.com

A bowl of spaghetti and meatballs is the ultimate comfort food! If you prefer to make your own sauce, the directions are below. (This will …

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.thescramble.com.

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Ingredients

16 oz. spaghetti (use wheat/gluten-free if needed)
1 lb. lean ground beef, or use ground chicken, turkey, or vegetarian meatballs
1 egg (lightly beaten)
1/2 cup bread crumbs (store-bought or homemade, use wheat/gluten-free, if needed)
1/4 tsp. garlic powder
1 Tbsp. extra virgin olive oil
26 oz. red pasta sauce (see Note below for homemade directions, store-bought or homemade)
1/4 cup grated Parmesan cheese (for serving)