Slow-Cooker Cheesy Chicken and Bacon Soup Recipe - BettyCrocker.com

Ingredients

• 4 slices thick-sliced bacon, chopped (4 oz)
• 1 tablespoon Gold Medal™ all-purpose flour
• 1 tablespoon Montreal chicken seasoning
• 1/2 teaspoon salt
• 1 package (20 oz) boneless skinless chicken thighs (about 6)
• 2 cartons (32 oz each) Progresso™ Chicken Broth Reduced Sodium
• 1 cup uncooked wild rice
• 1 bunch sliced green onions, whites and greens separated (1/2 cup whites, 1/2 cup greens)
• 1/2 cup diced celery
• 1/2 cup diced carrot
• 4 cups shredded sharp Cheddar cheese (16 oz)
• 1 cup heavy whipping cream