Slow Cooker Creamy Chicken and Wild Rice Soup Easy Comfort

Ingredients

• 1.5 lbs (680g) boneless, skinless chicken breasts
• 1 tbsp (15ml) olive oil
• 1 medium yellow onion, chopped (approx. 1 cup / 140g)
• 2 carrots, peeled and chopped (approx. 1 cup / 110g)
• 2 celery stalks, chopped (approx. 1 cup / 100g)
• 2 cloves garlic, minced
• 4 cups (950ml) chicken broth
• 1 cup (190g) wild rice blend, rinsed
• 1 tsp dried thyme
• 1/2 tsp dried rosemary
• 1/4 tsp black pepper
• 1/2 tsp salt (or to taste)
• 1 cup (240ml) heavy cream
• 1/4 cup (packed) fresh parsley, chopped (for garnish)
• 2 tablespoon of all-purpose flour (or gluten free alternative)