German chocolate cake (dupree) - Astray Recipes
6 oz sweet chocolate, -- chopped : temperature 2 c sugar 1 ts vanilla extract 2½ c all-purpose flour 1 ts baking soda ½ ts salt 1 c buttermilk : beaten 1 c roug
Ingredients
- 2 sticks butter, -- at room temperature
- 4 egg yolks
- 4 egg whites, -- stiffly beaten
- 4 egg yolks, -- slightly beaten
- 6 oz sweet chocolate, -- chopped
- 2 c sugar
- 1 ts vanilla extract
- 2½ c all-purpose flour
- 1 ts baking soda
- ½ ts salt
- 1 c buttermilk
- 1 c roughly-chopped pecans or walnuts
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