Spinach and Ricotta Gnocchi Recipe | Food Network UK

Spinach and Ricotta Gnocchi Recipe | Food Network UK

foodnetwork.co.uk

This mouth-watering recipe is ready in just 38 minutes and the ingredients detailed below can serve up to 6 people.

View full recipe on foodnetwork.co.uk

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodnetwork.co.uk.

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Cooking tools:

  • Oven
  • Stove
  • Pot
  • Colander
  • Slotted spoon
  • Mixing bowl
  • Baking dish
  • Chef's knife
  • Cutting board
  • Kitchen towel
  • Skillet
  • Grater
  • Measuring spoon
  • Spoon
  • Plate

Ingredients

  • 1kg fresh spinach, washed
  • 450g ricotta cheese
  • 6 tablespoons freshly grated Parmesan, plus more for serving
  • 2 egg yolks, lightly beaten
  • 4 tablespoons unsalted butter, plus more for the dish
  • Salt
  • freshly ground black pepper
  • 2 handfuls fresh sage, whole

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