Veggie-packed Bobotie

Veggie-packed Bobotie

realmealrevolution.com

This South African classic is a family favourite and a brilliant vessel for secret vegetables. We’ve kept our version quite mild in flavour; add a little more

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Cooking tools:

  • Blender
  • Grater
  • Kitchen scale
  • Pot
  • Chef's knife
  • Cutting board
  • Measuring spoon
  • Measuring cup
  • Can opener
  • Wooden spoon
  • Mixing bowl
  • Whisk
  • Baking dish
  • Oven
  • Stove
  • Peeler

Ingredients

  • 5 tbsp butter
  • 1 onion , chopped
  • 2 carrots, peeled and chopped
  • 1 red pepper, seeded and chopped
  • 1 cup grated courgette
  • 1 tbsp grated fresh ginger
  • 3 cloves garlic, crushed
  • 1 tbsp mild curry powder
  • 1 tsp tumeric
  • 2 tsp ground cumin
  • 2 tsp ground coriander
  • 3 whole cloves
  • 5 whole allspice
  • 2 tbsp honey (optional)
  • 1 tbsp red wine vinegar
  • 400 g tin whole peeled tomatoes, blended
  • 800 g beef mince
  • 1 tsp dried mixed herbs
  • salt
  • pepper
  • 1 cup milk
  • 2 eggs, beaten
  • 8 bay leaves

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