Greek Chicken Salad - North Shore Living®
Directions: For this Greek Chicken Salad, begin by marinating your chicken for at least 20 minutes or up to 12 hours. In a large plastic zip lock bag, combine t
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.northshore.farm.
Ingredients
- 2 lbs Chicken Breasts, boneless & skinless
- 1/4 cup Olive Oil
- 3 tbsp Garlic, minced
- 1/3 cup Lemon Juice
- 1 tbsp Red Wine Vinegar
- 1 tbsp North Shore Living® Oregano, finely chopped
- 1/3 cup Plain Nonfat Greek Yogurt
- Salt & Pepper
- 2 English Cucumbers, sliced
- 1 1/2 lbs Cherry Tomatoes, halved
- 1/2 cup Red Onion, chopped
- 2 tbsp Olive Oil
- 1 tbsp Garlic, minced
- 1/2 tsp North Shore Living® Oregano, finely chopped
- 2 cups Quinoa, cooked
- 1 cup Plain Nonfat Greek Yogurt
- 1 English Cucumber, grated
- 1 1/2 tsp Lemon Juice
- 1 tsp Lemon Zest
- 2 tbsp North Shore Living® Dill, finely chopped
- 2 tsp North Shore Living® Mint, finely chopped
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