Buffalo Roasted Cauliflower

Buffalo Roasted Cauliflower

www.nutritionforme.org

Ingredients - 8 Cups Cauliflower 1 medium head separated into florets - 1 Tablespoon Butter Unsalted, melted - ½ cup Hot Sauce Such as Frank's RedHot - 1

View full recipe on www.nutritionforme.org

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Cooking tools:

  • Oven
  • Baking sheet
  • Mixing bowl
  • Whisk
  • Measuring cup
  • Measuring spoon
  • Chef's knife
  • Cutting board

Ingredients

  • 8 Cups Cauliflower (1 medium head separated into florets)
  • 1 Tablespoon Butter (Unsalted, melted)
  • ½ cup Hot Sauce (Such as Frank's RedHot)
  • 1 Tablespoon Lemon Juice
  • 2 Tablespoons Olive oil

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