Lick My Spoon | Scallion Pancakes Recipe

Ingredients

• ½ cup boiling water
• 1 ½ cups all purpose flour, plus more for kneading the dough
• 3 teaspoons cold water
• 1 teaspoon sesame oil
• ¼ cup vegetable oil
• 3-4 shallots, thinly sliced
• 2 green onions trimmed, and sliced thinly on the bias
• 2 tablespoons chopped cilantro
• 1 teaspoon salt
• Cornstarch for dusting
• 4 tablespoons soy sauce
• ½ teaspoon spice vinegar
• 1 tablespoon ginger, julienned