Spaghetti & Meatballs | CookWell
My take on the classic dish.
Ingredients
- Ground beef, 227 g
- Ground pork, 227 g
- Milk, 62 g
- Bread crumbs, 40 g
- Parmesan, 30 g
- Parsley, 15 g
- Fresh oregano, 15 g
- Salt, 10 g
- Black Pepper, 5 g
- Egg Yolks, 2
- Onions, 1/4
- Whole peeled tomatoes, 794 g
- Butter, 30 g
- Olive Oil, 15 g
- Tomato Paste, 30 g
- Garlic, 3 cloves
- Red Pepper Flakes, a spoonful
- Fresh oregano, a spoonful
- Salt, to taste
- Spaghetti, 454 g
- Fresh basil, a handful
- Parmesan,
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