Shiitake Stir-Fry Lettuce Wraps | Cook Smarts

Ingredients

• 1 Onions, finely chopped
• 1/2 Bell peppers, red, finely chopped
• 4 oz Snap peas (also called Sugar snap peas), trimmed and finely chopped
• 1/2 cup Peanuts, roasted, chopped
• 1 Peppers, Thai chilis (opt), thinly sliced
• 3/4 lb Tofu, extra-firm (vacuum-packed preferable)
• 12 oz Mushrooms, shiitakes, roughly chopped
• 2 Tbsp Mint, fresh, chopped
• 2 hearts Lettuce, romaine (sub Boston lettuce leaves)
• 1 Tbsp + 1 Tbsp Oil, cooking
• 1/2 Limes, juice
• 2 tsp Ginger, fresh
• 2 cloves Garlic, chopped
• 3 Tbsp Water
• 2 Tbsp Soy sauce, low-sodium
• 1/4 cup Hoisin sauce
• 1 Tbsp Vinegar, rice
• 2 tsp Sriracha (opt)
• 1 tsp Cornstarch