How to make Konkani/goan Style 'green Paste' Chicken Curry! Recipe

How to make Konkani/goan Style 'green Paste' Chicken Curry! Recipe

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This Konkani/Goan style 'green paste' chicken curry is a flavorful and aromatic dish that combines the freshness of green herbs with the richness of spices. The green paste, made from a blend of...

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  • Konkani/goan Style 'green Paste' Chicken Curry! Recipe
  • How to cook Konkani/goan Style 'green Paste' Chicken Curry! Recipe
  • Ingredients of Konkani/goan Style 'green Paste' Chicken Curry! Recipe
  • Instructions for Konkani/goan Style 'green Paste' Chicken Curry! Recipe
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Ingredients

  • 125 gram Chicken, Cut Into Pieces
  • 1/4 cup Coriander Leaves
  • 0.13 cup Mint Leaves
  • 1.13 En Chilies
  • 1/4 inch Ginger
  • 1.13 Lic Cloves
  • 0.06 cup Grated Coconut
  • 1/2 tablespoon Oil
  • 1/4 teaspoon Mustard Seeds
  • as needed A Few Curry Leaves
  • 1/2 Onions, Finely Chopped
  • 0.13 teaspoon Turmeric Powder
  • 1/4 teaspoon Red Chili Powder
  • As required Salt To Taste
  • 1/4 cup Water
  • as per your need Freshly Chopped Coriander Leaves For Garnish

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