Caramelized Shallot & Onion Dip with Banza Crust Dippers
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Ingredients
- Ingredients
- 1 box Banza pizza crusts (2 crusts)
- 2 yellow onions, thinly sliced
- 2 shallots, thinly sliced
- 1 cup Greek Yogurt
- ¾ cup sour cream
- Juice of 1 lemon
- 1 garlic clove, grated on a microplace (or very finely minced)
- Fresh chives, dill or scallions for garnish
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