Tandoori roti Recipe - Calories, Nutrition & GI | Clearcals

Name: Tandoori roti Recipe - Calories, Nutrition & GI | Clearcals
Total time: 25 min
Ingredients: 1 Table Spoon of Ghee clarified butter; 1/2 Tea Spoon of Sugar; 300 Grams of Refined wheat flour; 2 Table Spoon of Rice bran oil; 1 Gram of Salt; 100 Milliliters of Water; 50 Grams of Curd; 2 Grams of Baking powder

clearcals.com

Tandoori roti has 118.6 calories per serving (1 Medium Piece) — that's 286 calories per 100g. It provides 2.6g protein, 18.2g carbs, and 3.9g fat. With a high glycemic index (GI: 71), this recipe...

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View full recipe on clearcals.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at clearcals.com.

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