Easy Barbecue Pork | Publix Super Markets
Easy Barbecue Pork
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.publix.com.
Ingredients
- 1 Boston butt pork shoulder (3–4 lb)
- 2 cups apple juice (or cider)
- 1/2 cup apple cider vinegar
- 1/4 cup Worcestershire sauce
- 3 tablespoons barbecue rub (or seasoning), divided
- Aluminum foil
- 18 oz barbecue sauce (+ more, optional for serving)
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