Bud de Pan (Neapolitan Bread Pudding) | Saveur

Bud de Pan (Neapolitan Bread Pudding) | Saveur

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After flan, bread pudding is perhaps the most popular dessert in Argentina, often enjoyed alongside a cup of coffee. This Italian-inspired version, which first appeared in the iPad edition of our...

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Ingredients

  • 6 tbsp. unsalted butter, melted, plus more for greasing
  • 1 lb. white sandwich bread, crusts removed
  • ¾ cups sugar
  • ¼ tsp. salt
  • 3 eggs
  • 3 cups milk
  • 1 tbsp. grated lemon zest
  • 1 tbsp. grated orange zest
  • 1 tsp. vanilla extract

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