Grilled Vegetarian Gyros Recipe | Fast Running

Ingredients

• 1/4 cup light olive oil
• 2 tablespoons lemon juice
• 1 teaspoon ground cumin
• 2 cloves garlic, minced
• Salt and pepper to taste
• 3 small mushrooms, stemmed and sliced into thick strips
• 1 red pepper, sliced into strips
• 1 large courgette, cut into half crosswise and sliced into thick strips
• 1 red onion, cut into thick half moons
• 4 pocketless pittas or flatbread, warmed
• Chopped tomatoes, spinach and hummus for serving