Sweet Potato Gnocchi Recipe With Garlic And Herb Butter | Archana's Kitchen
The Sweet Potato Gnocchi Recipe is a great one dish dinner recipe and also can be made for the dinner as part main course along with a soup and bread.
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.archanaskitchen.com.
Ingredients
- 6 Sweet Potatoes boiled
- 3 Potatoes (Aloo) boiled
- 2 Whole Eggs
- 3 cups Whole Wheat Flour
- 1/2 teaspoon Salt
- 100 grams Butter (Salted) softened
- 2 - 3 sprigs Sage finely chopped
- 1/8 teaspoon Nutmeg grated
- Salt and Pepper to taste
- 4 tablespoons Butter (Salted) softened
- 3 cloves Garlic finely chopped
- 1 tablespoon Brown Sugar (Demerara Sugar)
- 1/8 teaspoon Cinnamon Powder (Dalchini)
- 1 teaspoon Dried oregano
- 2 - 3 sprigs Chives finely chopped
- Salt to taste
- Lemon juice of one lemon
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