Mince, Mash & Spaghetti recipe by Fatima Latib

Ingredients

• 1 kg beef mince washed & drained.
• 1 onion finely chopped
• 2 tablespoons oil
• 1 teaspoon @sujees_gourmet_foods ginger garlic masala
• Add in mince
• 1 tomato liquidised
• 1 teaspoon salt
• 1 teaspoon red chilli powder
• ½ teaspoon cumin powder
• ½ teaspoon coriander powder
• ¼ teaspoon tumeric
• 1 sachet tomato paste.
• Add water and cook till done.
• Can be served separate or layer in casserole. First mince, then spaghetti and mash on top. Top with cheese and bake. Serve