Cheesy Cornbread Muffins - Cache Valley Creamery
Delicious Cheesy Cornbread Muffins with Cache Valley Shredded Cheddar Cheese. Perfect for 12 servings, bake in 12 minutes. Try our other tasty recipes!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cachevalleycreamery.com.
Ingredients
- 1½ cups cornmeal
- 1 cup all-purpose flour
- ¾ cup Cache Valley® Shredded Medium Cheddar Cheese, divided
- ¼ cup sugar
- 2 tsp. baking powder
- ½ tsp. salt
- ¼ tsp. pepper
- 1¼ cup reduced-fat milk
- 2 large eggs
- 2 tbsp. vegetable oil
- ¼ cup thinly sliced green onions
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