Kori Gassi Recipe, How To Make Kori Gassi Recipe | MAGGI®
Kori Gassi Recipe - Learn how to make Quick & Tasty Kori Gassi at home in simple steps. Get ingredient list. To learn more interesting Recipes visit on Maggi
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.maggi.in.
Ingredients
- 8 Units Dry red chillies (Byadagi)
- 20 Grams Cinnamon
- 2 Tablespoons Coriander Seeds
- 1/4 Teaspoon Methi Seeds
- 1/4 Teaspoon Mustard Seeds
- 1/4 Teaspoon Cumin Seeds
- 2 Grams Black pepper corn
- 5 Units Garlic
- 1 Cup Fresh Coconut
- 1 Tablespoon Tamarind Pulp
- 4 Tablespoons Maggi Coconut Milk Powder
- 3 Cups Warm water
- 3 Tablespoons Oil
- 1/2 Teaspoon Mustard Seeds
- 10 Units Curry Leaves
- 1 Unit Bay leaves
- 1 Unit Onion (large slices)
- 2 Units Tomato (Medium Chopped)
- 500 Grams Chicken (Boneless)
- 1/4 Tablespoon Salt (to taste)
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