Creamy Vegan PB&J Swirl Ice Cream | DishGen Recipe
Experience a nostalgic fusion of creamy, vegan peanut butter ice cream blended with luscious swirls of homemade berry compote. This oil-free, dairy-free treat is refreshingly smooth, naturally...
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Ingredients
- 2 cups full-fat coconut milk (canned, chilled)
- 1/2 cup natural creamy peanut butter (no added sugar or oil)
- 1/3 cup maple syrup
- 1 tsp vanilla extract
- 1/8 tsp sea salt
- 1 cup mixed fresh or frozen berries (blueberries, raspberries, strawberries)
- 2 tbsp agave syrup or maple syrup (for compote)
- 1 tbsp lemon juice
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