Red Cabbage Salad recipe by Farzana

Ingredients

• ½ red cabbage, finely shredded
• 2 carrots, finely shredded
• 1 orange, peeled and segmented
• 2 tablespoon finely chopped mint leaves
• 2 tablespoon finely chopped coriander
• 2 tablespoon plain yoghurt
• 1 tablespoon mayonnaise
• 1 teaspoon cumin seeds, toasted
• 2 limes, juice only
• 1 teaspoon honey
• 1 teaspoon mustard (Dijon or wholegrain)
• 1 red chili, finely chopped (optional)